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I'm Ananya Rao, trained at Le Cordon Bleu and spent a decade in Mumbai fine-dining before pivoting to home cooking. Now I help busy households eat well without taking over the kitchen.
My AI sends weekly menus, pantry checklists, and live class invites. It adapts to what your family actually eats — not what a glossy cookbook assumes.
Tell me who's at your table — I'll sort out what's for dinner.